蛍-ほたる-本店

【Course content】

[Appetizer platter]

Light appetizer platter (2 types)

・Fresh fish nanbanzuke

・Homemade cheese tofu, etc.

This dish is both visually appealing and refreshing, allowing you to experience the aromas of Japan and the seasons.

[Assortment of three kinds of sashimi]

Jade sashimi platter (three kinds)

・Red sea bream, yellowtail, salmon

Thickly sliced fresh fish raised in the waters of Ehime.A trio of freshness and flavor.

【gem】

Small sardine cutlet under the streetlight

A crispy and fragrant local specialty.The delicious flavor of the fish spreads softly in your mouth.

[Today's salad]

Japanese-style seasonal salad

A dish that is perfect for refreshing your palate, adorned with aromatic vegetables and special dressing.

【Meat dish】

Luxury diced sirloin

Juicy diced sirloin.Directly enjoy the delicious flavor of the meat.

【gem】

Shio-Grain Chicken Thigh Tatsuta (with tartar sauce)

Tatsuta is well seasoned.Even more luxurious with rich tartar sauce.

【Fried food】

Tenko's Fresh Fish Tempura

A tempura platter with the scent of the sea and the season.Crispy, plump deep-fried seasonal fish.

【rice】

Uwajima Sea Bream Rice - A treasure chest of the sea and countryside

A luxurious local dish in which red sea bream sashimi is dipped in egg yolk and a special sauce and served on hot rice.

【sweet taste】

Today's dessert

[Remarks]

※ Course content is an example.

We will change the menu to make it even more delicious depending on the day's purchases and seasonal ingredients.

The menu may also be subject to change without notice.Please note.